pastel de nata 60g
Pastel de Nata 60g
REF.41370
5.0
The Pastel de Nata is the iconic pastry from Portugal made with puff pastry with a slightly caramelised taste and an exquisite egg-based cream infused with cinnamon sticks and lemon zest.
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Product Details
Description
The Pastel de Nata is the iconic pastry from Portugal made with puff pastry with a slightly caramelised taste and an exquisite egg-based cream infused with cinnamon sticks and lemon zest.
BENEFITS OF THIS PRODUCT
• Our Pasteis de Nata are made in Portugal in the region of Leiria!
• A deliciously indulgent recipe with margarine-based puff pastry
• Filled with an egg-based cream infused with cinnamon sticks and lemon zest while warm
Product Packing
Ready to BakeConservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months
Physical Information
Unit weight sold: 60 g
Specific Characteristics
Allegations : Halal certified - Suitable for vegetarians
Ingredients
Ingredients : water, WHEAT flour, sugar, margarine 11.4% (non-hydrogenated refined vegetable fat (palm), water, non-hydrogenated vegetable oil (palm, rapeseed), salt, emulsifiers (mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids), acid (citric acid), preservative (sorbic acid), flavourings, colour (carotenes)), pasteurized EGG yolk 5%, fructose-glucose syrup, skimmed MILK powder, pasteurized EGG 1.7%, maize starch, salt, lemon infusion, infused cinnamon. May contain traces of: sesame seeds, mustard, soya, nuts.
RESPONSIBLE PURCHASING
QUALITY & INNOVATION
ENVIRONMENTAL PROTECTION
RESPECT FOR WOMEN AND MEN
Customer Feedback
"We strive to provide our guests with a unique culinary experience, whether for breakfast or seminar coffee breaks. Bridor’s mini-pastries are a signature of our establishment, often reminding customers of their holidays in France."
Hisham ASSAD
Executive Chef
Hotel Movenpick Tahlia Jeddah
"I take pride in offering our guests the finest culinary experiences. Bridor pastries elevate our offerings with exceptional quality, taste, and consistency. Their craftsmanship makes them perfect for our menus. Bridor is an essential Marriott partner."
Coovashan Pillay
Director of Food and Beverage
Protea Hotel by Marriott Johannesburg
"As a Moroccan chef, I appreciate French bakery culture. Bridor croissants enhance the customer experience with their taste and texture. They are the only authentic, high-quality product I’ve found in Saudi Arabia, just like in Morocco."
Abdellatif Chnika
Executive Chef
Hotel Ibis & Adagio Jeddah
"We strive to provide our guests with a unique culinary experience, whether for breakfast or seminar coffee breaks. Bridor’s mini-pastries are a signature of our establishment, often reminding customers of their holidays in France."
Hisham ASSAD
Executive Chef
Hotel Movenpick Tahlia Jeddah
"I take pride in offering our guests the finest culinary experiences. Bridor pastries elevate our offerings with exceptional quality, taste, and consistency. Their craftsmanship makes them perfect for our menus. Bridor is an essential Marriott partner."
