pain au chocolat 70g
Pain au Chocolat 70g
REF.37461
5.0
A delicious pain au chocolat made with butter with a recipe enriched in milk and cream for intense flavours in the mouth.
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Product Details
Description
A delicious pain au chocolat made with butter with a recipe enriched in milk and cream for intense flavours in the mouth.
BENEFITS OF THIS PRODUCT
• A recipe with a splash of milk (1) and cream (1) for intense flavours in the mouth.
• Crispy and meltingly-soft butter puff pastry.
• Evenly distributed chocolate for a meltingly-soft Viennese pastry with
Product Packing
Ready to BakeConservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months
Physical Information
Unit weight sold: 70 g
Specific Characteristics
Allegations : Halal certified - Suitable for vegetarians
Ingredients
Ingredients : WHEAT flour, fine butter (MILK) 19%, water, chocolate 9.9% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), sugar, yeast, EGGS, WHEAT gluten, salt, skimmed MILK powder, cream powder (MILK fat, non-fat dry matter of cream (MILK)), flour treatment agents (alpha-amylases, ascorbic acid, hemicellulases).Barn laid EGGS. May contain traces of: sesame seeds, nuts.
Baking Process
Defrost approximately 30-45 at room temperature
Preheat the oven at 165°-170°
Bake for 14-17min
Rack 15min at room temperature
RESPONSIBLE PURCHASING
QUALITY & INNOVATION
ENVIRONMENTAL PROTECTION
RESPECT FOR WOMEN AND MEN
TASTING REQUEST
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