diamond roll with seeds and cereals 55g
Diamond Roll with Seeds and Cereals 55g
REF.33002
5.0
A roll with seeds and cereals with an original shape, made with wheat flour and malted barley flour. A loaf sprinkled with sesame seeds, brown flax seeds and malted wheat flakes for an attractive look.
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Product Details
Description
A roll with seeds and cereals with an original shape, made with wheat flour and malted barley flour. A loaf sprinkled with sesame seeds, brown flax seeds and malted wheat flakes for an attractive look.
BENEFITS OF THIS PRODUCT
• A roll with a regular, graphic shape
• A recipe made with wheat flour and malted wheat flour
• A wheat sourdough, made in our workshops, is added to the recipe for a unique taste
Product Packing
Part BakedConservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months
Physical Information
Unit weight sold: 55 g
Specific Characteristics
Allegations : Halal certified - Suitable for vegetarians - Suitable for vegans
Ingredients
Ingredients : WHEAT flour, water, sourdough (stonemill WHEAT flour, water), SESAME seeds 2.6%, brown flax seeds 1.9%, malted WHEAT flakes 1.9%, salt, yeast, finish 0.5% (brown flax seeds), WHEAT gluten, WHEAT germ flakes 0.2%, malted WHEAT flour. May contain traces of: milk, nuts, eggs.
RESPONSIBLE PURCHASING
QUALITY & INNOVATION
ENVIRONMENTAL PROTECTION
RESPECT FOR WOMEN AND MEN
Customer Feedback
"We strive to provide our guests with a unique culinary experience, whether for breakfast or seminar coffee breaks. Bridor’s mini-pastries are a signature of our establishment, often reminding customers of their holidays in France."
Hisham ASSAD
Executive Chef
Hotel Movenpick Tahlia Jeddah
"I take pride in offering our guests the finest culinary experiences. Bridor pastries elevate our offerings with exceptional quality, taste, and consistency. Their craftsmanship makes them perfect for our menus. Bridor is an essential Marriott partner."
Coovashan Pillay
Director of Food and Beverage
Protea Hotel by Marriott Johannesburg
"As a Moroccan chef, I appreciate French bakery culture. Bridor croissants enhance the customer experience with their taste and texture. They are the only authentic, high-quality product I’ve found in Saudi Arabia, just like in Morocco."
Abdellatif Chnika
Executive Chef
Hotel Ibis & Adagio Jeddah
"We strive to provide our guests with a unique culinary experience, whether for breakfast or seminar coffee breaks. Bridor’s mini-pastries are a signature of our establishment, often reminding customers of their holidays in France."
Hisham ASSAD
Executive Chef
Hotel Movenpick Tahlia Jeddah
"I take pride in offering our guests the finest culinary experiences. Bridor pastries elevate our offerings with exceptional quality, taste, and consistency. Their craftsmanship makes them perfect for our menus. Bridor is an essential Marriott partner."
