country-style baguette 280g
Country-Style Baguette 280g
REF.34792
5.0
A country-style baguette with a cream-coloured crumb, made with a blend of wheat, rye and malted barley flour and wheat sourdough homemade in our workshop. A baguette with a lovely rustic look thanks to a light dusting of flour.




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Product Details
Description
A country-style baguette with a cream-coloured crumb, made with a blend of wheat, rye and malted barley flour and wheat sourdough homemade in our workshop. A baguette with a lovely rustic look thanks to a light dusting of flour.
BENEFITS OF THIS PRODUCT
• A recipe with a blend of wheat, rye and malted barley flours
• Wheat sourdough, made in our workshops, for a hint of tanginess
• A baguette with a lovely rustic look thanks to a light dusting of flour
Product Packing
Conservation
Storage conditions: Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED. Date of minimum durability: 12 months
Physical Information
Unit weight sold: 30 g
Specific Characteristics
Allegations : Halal certified - Suitable for vegetarians - Suitable for vegans
Ingredients
Ingredients : « Label Rouge » WHEAT flour 44.8% (WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (ascorbic acid)), water, sourdough (« Label Rouge » WHEAT flour 9.8% (WHEAT flour, WHEAT gluten, malted WHEAT flour, flour treatment agent (ascorbic acid)), water), RYE flour, salt, yeast, WHEAT gluten, malted BARLEY flour. May contain traces of: milk, sesame seeds, nuts, eggs.
Customer Feedback

"We strive to provide our guests with a unique culinary experience, whether for breakfast or seminar coffee breaks. Bridor’s mini-pastries are a signature of our establishment, often reminding customers of their holidays in France."
Hisham ASSAD
Executive Chef
Hotel Movenpick Tahlia Jeddah

"I take pride in offering our guests the finest culinary experiences. Bridor pastries elevate our offerings with exceptional quality, taste, and consistency. Their craftsmanship makes them perfect for our menus. Bridor is an essential Marriott partner."
Coovashan Pillay
Director of Food and Beverage
Protea Hotel by Marriott Johannesburg

"As a Moroccan chef, I appreciate French bakery culture. Bridor croissants enhance the customer experience with their taste and texture. They are the only authentic, high-quality product I’ve found in Saudi Arabia, just like in Morocco."

